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DalterFood
News
03.03.26
DalterFood Group Acquires For Food France and Strengthens Its Presence in the French Market
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12.02.26
The Colline del Cigarello e Canossa Dairy of DalterFood Group Wins the Prestigious “Casello d’Oro” Award
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02.02.26
DalterFood Group inaugurates its new plant in Parma for the cutting and packaging of hard cheeses
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04.08.25
Burrata: The Creamy Taste of Italian Tradition
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11.04.25
HOW TO RECOGNISE REAL PARMIGIANO REGGIANO
Find out how to identify Parmigiano Reggiano between counterfeits and imitations.
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